42 publication(s) trouvée(s)
Article scientifique
PRIMARY TILLAGE FOR WINTER DURUM WHEAT
The primary tillage in crop cultivation determines the conditions for their growth and development. This is especially important for winter …
Article scientifique
SCREENING OF WINTER SOFT WHEAT SAMPLES ON PRESENCE OF BROWN RUST RESISTANCE GENE LR17A
The current paper considers the identification of the Lr17a brown rust resistance gene in the selection and collection samples of …
Article scientifique
THE TESTING OF THE VIETNAMESE RICE SAMPLES IN THE ROSTOV REGION
Rice ( Oryza sativa L. ) is one of the most important food crops in the world. The development of …
Article scientifique
THE IMPACT OF AGROCHEMICALS AS THE ELEMENTS OF CULTIVATION TECHNOLOGIES OF PRODUCTIVE PEAS IN THE SOUTH OF THE ROSTOV REGION
For the Russian Federation, pea is a traditional cultivated agricultural crop, demanded both in the food industry for its excellent …
Article scientifique
THE IMPACT OF WATER AND TEMPERATURE STRESSES ON GERMINATING ABILITY OF WINTER DURUM WHEAT SEEDS YIELDED IN THE YEARS WITH VARIOUS WEATHER CONDITIONS
The study was conducted in 2016–2018. The objects were three commercial varieties developed by the FSBSI “Agricultural Research Center “Donskoy”, …
Article scientifique
HARDNESS OF SPRING DURUM WHEAT KERNELS IN THE WEST SIBERIA
There have been presented study results of the spring durum wheat varieties grown in the southern forest-steppe area of the …
Article scientifique
THE ESTIMATION OF SOYBEAN INITIAL MATERIAL ACCORDING TO GRAIN QUALITY ON HOMEOSTASIS
The current paper has presented the homeostatic indicators of protein and oil content in kernels of 43 collection soybean samples …
Article scientifique
THE METEOROLOGICAL FACTORS’ PART IN WINTER DURUM WHEAT PRODUCTIVITY FORMATION
In the regions of insufficient and unstable moisture, hydrothermal conditions are the main natural factors that determine the level of …
Article scientifique
ESTIMATION OF ECONOMIC AND BIOLOGICAL TRAITS OF ALFALFA COLLECTION SAMPLES IN THE ROSTOV REGION
To stimulate livestock production increase, it is necessary to improve the production of high-quality feed with high protein percentage. The …
Article scientifique
THE EFFECT OF PRECIPITATIONS IN A VEGETATION PERIOD ON PRODUCTIVITY OF THE ZONED SPRING BARLEY VARIETIES IN THE ARID CENTRAL ZONE OF THE REPUBLIC OF KALMYKIA
In the arid central zone of the Republic of Kalmykia, one of the limiting factors that affects spring barley productivity …
Article scientifique
ESTIMATION OF THE COLLECTION RICE ACCORDING TO RESISTANCE TO CEREAL APHID
Ordinary cereal aphid causes great damage to rice plants in the Rostov region and the Krasnodar Territory. Its harmful effects …
Article scientifique
THE NEW MAIZE HYBRID ‘ZERNOGRADSKY 299 MB’ OF GRAIN AND SILAGE USE
Changing climatic conditions and the loss of immunity to diseases and pests of the developed varieties make breeding work to …
Article scientifique
PROLAMINS OF WHEAT GRAIN – FROM BIOCHEMISTRY TO GENETICS AND BREEDING
The paper describes the stages of studying the biochemical heterogeneity of gluten proteins of wheat grain as an important factor …
Article scientifique
CONJUGACY OF SORGHUM GREEN MASS PRODUCTIVITY WITH ORIGIN AND QUANTITATIVE TRAITS
Development of a new variety with the highest level of productivity is one of the important purposes of all farmers. …
Article scientifique
THE NEW SAINFOIN VARIETY ‘SHURAVI’, ITS FEED PRODUCTIVITY AND VALUE AS A FORECROP
The paper discusses the results of long-term research in the competitive variety testing of the sainfoin variety ‘Shuravi’, introduced into …
Article scientifique
THE EFFECT OF GROWING CONDITIONS ON PRODUCTIVITY AND KERNEL QUALITY OF WINTER SOFT WHEAT SAMPLES
The paper presents the study results of yield and grain quality of winter soft wheat samples in the conditions of …
Article scientifique
THE ESTIMATION OF ADAPTABILITY OF WINTER BARLEY VARIETIES IN THE SOUTH OF RUSSIA
The improvement of yield stability largely depends on responsiveness to favorable growing conditions and resistance to stress factors. The promising …
Article scientifique
PRODUCT CHARACTERISTICS OF TRITICUM PETROPAVLOVSKYI AND ITS SPONTANEOUS MACROMUTANTS
The studies were conducted on the experimental field of the FSBSI “Federal Russian Agricultural Research Center”, whose soils are ordinary …
Article scientifique
THE EFFECT OF THE PREPARATION ‘AGRIMITIN’ ON WINTER WHEAT PRODUCTIVITY AND GRAIN QUALITY IN THE SOUTHERN PART OF THE ROSTOV REGION
The use of biological stimulants promotes plant metabolism, which improves the utilization of mineral fertilizers and plant defense mechanisms against …
Article scientifique
SEARCH FOR THE CORRELATION BETWEEN ALLELIC POLYMORPHISM OF THE PPD AND VRN GENES WITH THE VARIABILITY OF THE MAIN ECONOMICALLY VALUABLE TRAITS OF WINTER BARLEY
Winter barley is an important agricultural crop whose grain is used for fodder and food purposes. The main advantage of …
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