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6809 publication(s) trouvée(s)
Article scientifique
Intensifying cropping systems through doubled-up legumes in Eastern Zambia
Abstract Declining soil fertility and negative impacts of climate effects threaten the food security of millions in Africa. Conservation Agriculture …
Article scientifique
Assessment of genetic diversity and structure of Bambara groundnut [Vigna subterranea (L.) verdc.] landraces in South Africa
With its drought tolerant and protein-rich properties, Bambara groundnut [Vigna subterranea (L.) Verdc.], an indigenous African legume crop can contribute …
Article scientifique
Identifying maize yield and precipitation gaps in Uganda
Abstract In sub-Saharan Africa (SSA), precipitation is an important driver of agricultural production. In Uganda, maize production is essentially rain-fed. …
Article scientifique
Salmonella Typhi and Salmonella Paratyphi prevalence, antimicrobial susceptibility profile and factors associated with enteric fever infection in Bahir Dar, Ethiopia
Enteric fever (EF) is caused by Salmonella enterica serovars Typhi (S. Typhi) and Paratyphi (S. Paratyphi) causing significant health problems …
Article scientifique
Portulaca oleracea seeds’ extract alleviates acrylamide-induced testicular dysfunction by promoting oxidative status and steroidogenic pathway in rats
BACKGROUND: Acrylamide (ACR) is a widespread industrial and food contaminant that garnered considerable attention for its carcinogenic, neurotoxic, and reproductive …
Article scientifique
Assessing the use of a drought-tolerant variety as adaptation strategy for maize production under climate change in the savannas of Nigeria
The Decision Support System for Agricultural Technology Transfer (DSSAT) was used to quantify the impact of climate change on maize …
Article scientifique
New cassava germplasm for food and nutritional security in Central Africa
Cassava is a key food security crop in Central Africa, but its production depends largely on the use of local …
Article scientifique
Effects of climate adaptation on technical efficiency of maize production in Northern Ghana
Abstract Climate adaptation is an essential strategy for responding to climate change at local levels and required for sustainable food …
Article scientifique
Soil zinc, serum zinc, and the potential for agronomic biofortification to reduce human zinc deficiency in Ethiopia
Human zinc deficiency is a global public health problem. Many African soils are zinc deficient (ZnD), indicating fertilizers could increase …
Article scientifique
Multi-Actors' Co-Implementation of Climate-Smart Village Approach in West Africa: Achievements and Lessons Learnt
Climate change and variability are significant challenges for the environment and food security worldwide. Development strategies focusing simultaneously on adaptive …
Article scientifique
Phytochemical and in vitro antioxidant assessment of Yoyo bitters
In this paper, herbal bitters are widely used due to their numerous acclaimed health benefits in many Nigerian homes; however, …
Article scientifique
Molecular epidemiology of Brucella species in mixed livestock-human ecosystems in Kenya
Brucellosis, caused by several species of the genus Brucella, is a zoonotic disease that affects humans and animal species worldwide. …
Article scientifique
Improving salinity tolerance in Salvia officinalis L. by foliar application of salicylic acid
Abstract Background Higher absorption and translocation of sodium (Na) and chlorine (Cl) ions in plant tissue can lead to serious …
Article scientifique
Genome of the destructive oomycete Phytophthora cinnamomi provides insights into its pathogenicity and adaptive potential
BACKGROUND: Phytophthora cinnamomi is an oomycete pathogen of global relevance. It is considered as one of the most invasive species, …
Article scientifique
In-vitro compatibility assay of indigenous Trichoderma and Pseudomonas species and their antagonistic activities against black root rot disease (Fusarium solani) of faba bean (Vicia faba L.)
BACKGROUND: Faba bean (Vicia faba L.) cultivation is highly challenged by faba bean black root rot disease (Fusarium solani) in …
Article scientifique
Factors influencing climate change adaptation strategies in North-Western Ghana: evidence of farmers in the Black Volta Basin in Upper West region
Abstract The erratic rainfall patterns and decline in crop production are due to the threat of climate change. The responses …
Article scientifique
Therapeutic Potentials of Antiviral Plants Used in Traditional African Medicine With COVID-19 in Focus: A Nigerian Perspective
The coronavirus disease 2019 (COVID-19) pandemic is caused by an infectious novel strain of coronavirus known as severe acute respiratory …
Article scientifique
Exploring the Kairomone-Based Foraging Behaviour of Natural Enemies to Enhance Biological Control: A Review
Kairomones are chemical signals that mediate interspecific interactions beneficial to organisms that detect the cues. These attractants can be individual …
Article scientifique
Climate change and specialty coffee potential in Ethiopia
Current climate change impact studies on coffee have not considered impact on coffee typicities that depend on local microclimatic, topographic …
Article scientifique
Adoption and Promotion of Resilient Crops for Climate Risk Mitigation and Import Substitution: A Case Analysis of Cassava for South African Agriculture
Cassava is an important starchy root crop grown globally in tropical and subtropical regions. The ability of cassava to withstand …