107 publication(s) trouvée(s)
Article scientifique
Effect of Micro-Agricultural Financial Institutions of South Africa financial services on livelihood capital of beneficiaries in North West Province South Africa
This paper examined the effect of Micro-Agricultural Financial Institutions of South Africa financial services on livelihood capital of beneficiaries in …
Article scientifique
Editorial for the Thematic Series in Agriculture & Food Security: Climate-Smart Agriculture Technologies in West Africa: learning from the ground AR4D experiences
This Thematic Series on “Climate-Smart Agriculture \nTechnologies in West Africa: learning from the ground \nAR4D experiences” contains seven papers presented …
Article scientifique
Spatial variations of household food insecurity in East Gojjam Zone, Amhara Region, Ethiopia: implications for agroecosystem-based interventions
In Ethiopia, food insecurity remains a major public health challenge. Agroecosystem has a potential to determine food insecurity. Therefore, this …
Article scientifique
Assessing the information seeking behaviour and utilization of rice farmers in the Ejisu-Juaben municipality of Ashanti Region of Ghana
A significant gap exists between advances in technologies in agriculture and what Ghanaian farmers practice on their farms. This paper …
Article scientifique
Small-scale fisheries in the context of traditional post-harvest practice and the quest for food and nutritional security in Nigeria
Existing scholarly works have paid little or no attention to the problems small-scale fisheries encounter within the context of food …
Article scientifique
Farmers’ knowledge and perception of postharvest physiological deterioration in cassava storage roots in Ghana
In spite of the essential role of cassava in ensuring household food security and employment for most rural farm households, …
Article scientifique
Genotype by environment effects on promiscuous nodulation in soybean (Glycine max L. Merrill)
Understanding factors influencing the expression of a trait is key in designing a breeding program. Genotype by environment interaction has …
Article scientifique
Productivity and food security effects of using of certified seed potato: the case of Kenya’s potato farmers
Potato is a major food crop in the tropical regions of Africa. However, potato yields continue to remain very low …
Article scientifique
Impact of climate variability on pineapple production in Ghana
Climate variations have a considerable impact on crop production. For pineapple, variable temperatures and rainfall patterns are implicated, yet there …
Article scientifique
Assessment of production practices of smallholder potato (Solanum tuberosum L.) farmers in Wolaita zone, southern Ethiopia
Potato plays a great role for the achievement of food security program due to its plasticity to environmental conditions and …
Article scientifique
The impact of adoption of conservation agriculture on smallholder farmers’ food security in semi-arid zones of southern Africa
In southern Africa, conservation agriculture (CA) has received a lot of research and promotional support from various organizations in the …
Article scientifique
Characteristics of maize cultivars in Africa: How modern are they and how many do smallholder farmers grow?
BACKGROUND: Maize is the most important cereal and most widely cultivated staple that plays a key role in the food …
Article scientifique
Smallholder farmers’ adaptation to climate change and determinants of their adaptation decisions in the Central Rift Valley of Ethiopia
The agricultural sector remains the main source of livelihoods for rural communities in Ethiopia, but faces the challenge of changing …
Article scientifique
Men and women farmers’ perceptions of adopting improved diets for pigs in Uganda: decision-making, income allocation, and intra-household strategies that mitigate relative disadvantage
The roles and responsibilities of men and women in east African smallholder pig-raising households and the entitlements each can claim …
Article scientifique
Addressing constraints in promoting wild edible plants’ utilization in household nutrition: case of the Congo Basin forest area
It is worth raising the question, why are wild edible plants (WEPs) which are rich in diverse nutrients and widely …
Article scientifique
Tillage and fertilizer effect on maize and soybean yields in the Guinea savanna zone of Ghana
The most limiting factors for sustainable maize production in smallholder farming systems of sub-Saharan Africa, especially the savanna agro-ecological zone, …
Article scientifique
Value chain development for mango (Mangifera indica) around Outamba Kilimi National Park in Sierra Leone: constraints and opportunities for smallholders
Mango is an important tree fruit in Sierra Leone since it participates to food and nutritional security mainly in rural …
Article scientifique
Vegetable diversification in cocoa-based farming systems Ghana
As part of dynamic livelihood coping strategies, some farmers in Ghana’s cocoa belt have diversified away from traditional cocoa production …
Article scientifique
Participatory diagnosis and development of climate change adaptive capacity in the groundnut basin of Senegal: building a climate-smart village model
Up to now, efforts to help local communities out of the food-insecurity trap were guided by researcher (or other actors)-led …
Article scientifique
Optimizing yield of improved varieties of millet and sorghum under highly variable rainfall conditions using contour ridges in Cinzana, Mali
Low productivity of cereals, the staple food, in Sahelian zone of Cinzana in Mali is caused by a range of …