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Prevalence, associated risk factors, and antimicrobial susceptibility patterns of Escherichia coli and Escherichia coli O157 isolated from cow milk and milk products and hygienic practices in selected towns of the Oromia region, Ethiopia
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Sarba, E., Wirtu, W., Gebremedhin, E., Borana, B., Marami, L.
(2023). Prevalence, associated risk factors, and antimicrobial susceptibility patterns of Escherichia coli and Escherichia coli O157 isolated from cow milk and milk products and hygienic practices in selected towns of the Oromia region, Ethiopia.
https://doi.org/10.21203/rs.3.rs-2304586/v2
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