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Which government policies to create healthy diets from sustainable food systems have the potential to simultaneously address undernutrition, obesity and environmental sustainability? Results of an evidence review and international expert consultation.

Article scientifique 2023 Anglais

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Burgaz, C., Dam, I., Garton, K., Swinburn, B., Sacks, G., Asiki, G., Claro, R., Diouf, A., Martins, A., Vandevijvere, S. (2023). Which government policies to create healthy diets from sustainable food systems have the potential to simultaneously address undernutrition, obesity and environmental sustainability? Results of an evidence review and international expert consultation.. https://doi.org/10.21203/rs.3.rs-3281805/v1

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Auteur(s)

Celia Burgaz Iris Van Dam Kelly Garton Boyd Anthony Swinburn Gary Sacks Gershim Asiki Rafael Moreira Claro Adama Diouf Ana Paula Bortoletto Martins Stefanie Vandevijvere

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