Accès ouvert

Author Correction: Bacterial communities associated with the surface of fresh sweet pepper (Capsicum annuum) and their potential as biocontrol

Article scientifique 2021 Anglais

Résumé

An amendment to this paper has been published and can be accessed via a link at the top of the paper.

Citer ce document

Mamphogoro, T., Maboko, M., Babalola, O., Aiyegoro, O. (2021). Author Correction: Bacterial communities associated with the surface of fresh sweet pepper (Capsicum annuum) and their potential as biocontrol. https://doi.org/10.1038/s41598-021-82923-9

Accès au document

Voir sur le dépôt source

Ce document est hébergé sur son dépôt institutionnel d'origine.

Statistiques

Consultations : 1

Téléchargements : 0