Accès ouvert
Author Correction: Bacterial communities associated with the surface of fresh sweet pepper (Capsicum annuum) and their potential as biocontrol
Résumé
An amendment to this paper has been published and can be accessed via a link at the top of the paper.
Citer ce document
Mamphogoro, T., Maboko, M., Babalola, O., Aiyegoro, O.
(2021). Author Correction: Bacterial communities associated with the surface of fresh sweet pepper (Capsicum annuum) and their potential as biocontrol.
https://doi.org/10.1038/s41598-021-82923-9
Accès au document
Voir sur le dépôt sourceCe document est hébergé sur son dépôt institutionnel d'origine.
Auteur(s)
Statistiques
Consultations : 1
Téléchargements : 0