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Review of: "Evaluation of Chemical Content and Phytochemical Composition of Yemeni Almond Cultivars"

Article scientifique 2024 Anglais

Résumé

Evaluation of Chemical Content and PhytochemicalComposition of Yemeni Almond Cultivars.The authors conducted a comprehensive study on almond kernels from nine phenotypes grown under various agroecological conditions by measuring physical fruit traits, proximate composition, and elemental profiling.The manuscript is closely related to the journal's topics.So, I suggest some minor notes on the manuscript as follows: Abstract -Please provide a clear statement of the usefulness and novelty of this work in the abstract. Results are mean values ± SD (I suggest writing it under the table).Indicate whether the difference is significant or not.Results should be presented as mean values followed by the standard deviation.For each value followed by the same letter, there is no significant difference at the 5% probability level.(I suggest writing this below the table).

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Jadouali, S. (2024). Review of: "Evaluation of Chemical Content and Phytochemical Composition of Yemeni Almond Cultivars". https://doi.org/10.32388/cxg8s1

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