JH
Joseph D. Hounhouigan

Publications (2)

Comparison of the microbial composition of African fermented foods using amplicon sequencing
Article scientifique · 2019
Assessing the role of market integration in the consumption of traditional foods in Benin: a joint price instability coefficient and diet composition approach
Article scientifique · 2018

Domaines principaux

Sciences agricoles, animales et alimentaires2

Statistiques

Consultations4
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